Mission

As a woman and family owned business, we are excited to have you share our table! What makes us different? All our dishes are made from scratch and made from love. We love food and feel heart health, gluten-free options should always taste good and not have a double price tag. We offer an inclusive plant forward top-allergen free environment for all those who have food intolerances and allergies. We feel everyone should have a safe place to eat and know first hand the frustration of having limited food choices. Everything is made to order using local, seasonal and organic ingredients locally sourced when possible without artificial ingredients or colors. We can’t wait for you to stop by, grab a bite and a cuppa coffee, but the most important part is being able to have a positive impact on people’s lives.